Is BEEF & ALE STEW Gluten Free?


Ingredients
WATER, BEEF (BEEF BRISKET, WATER, SALT, SPICE), POTATOES, BEER (WATER, HOPS, MALT, YEAST), CARROTS, ONION, BEEF BASE (BEEF BROTH (BEEF STOCK, WATER, SALT), BEEF FAT, CARAMEL COLOR, FLAVOR), GREEN PEAS, CONTAINS 2% OR LESS OF CORNSTARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), HEAVY CREAM (CREAM, MILK), CELERY, MUSHROOM FLAVOR (DEHYDRATED MUSHROOM, VEGETABLES POWDER, CORNSTARCH SALT, SUGAR, NUCLEOTIDE), TOMATO PASTE, CANOLA OIL, SUGAR, GARLIC SPICE, SALT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Soup · Can


