Is Beef Amd Lamb GYRO Gluten Free?
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Ingredients
beef, water, breadcrumbs (enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt, yeast, sugar, malted barley flour), cereal binder (corn flour, wheat flour and rye flour), seasoning (spices, dehydrated onion, dehydrated garlic, soybean oil), methylcellulose, salt, lamb, soy protein concentrate, sodium phosphate, yeast extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.