Is Beef Fajitas Gluten Free?
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Ingredients
Onion, Beef Strips And Binder (beef, Water, Contains Less Than 2% Of Potato Starch, Sea Salt, Natural Flavors, Spice), Green Bell Pepper, Red Bell Pepper, Yellow Bell Pepper, Lime Juice From Concentrate, Seasoning Blend (sea Salt, Dehydrated Onion, Spices, Dehydrated Garlic, Paprika, Tomato Powder, Yeast Extract, Rice Concentrate [anti-caking Agent], Maltodextrin, Natural Flavor, Citric Acid, Paprika Extractives [for Color], Salt, Silicon Dioxide [anti-caking Agent]), Soybean Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.