Is Beef Jerky, Zero Sugar, Slow Cooked and Hardwood S Alpha-Gal?
Description
Beef jerky zero sugar slow cooked and hardwood s is a high-quality product made with 100% premium beef and lean cuts. It is carefully slow cooked to ensure a tender and flavorful experience. The absence of sugar makes it suitable for those following a paleo-friendly diet. The jerky is also enhanced with a blend of herbs and spices, adding depth to its taste. While no information is provided about what people say about the product, its use of natural ingredients and slow cooking process are likely to be appreciated.
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Description
Beef jerky zero sugar slow cooked and hardwood s is a high-quality product made with 100% premium beef and lean cuts. It is carefully slow cooked to ensure a tender and flavorful experience. The absence of sugar makes it suitable for those following a paleo-friendly diet. The jerky is also enhanced with a blend of herbs and spices, adding depth to its taste. While no information is provided about what people say about the product, its use of natural ingredients and slow cooking process are likely to be appreciated.
Ingredients
Beef, Water, Contains 2% or Less of Salt, Safflower Oil, Flavors, Yeast Extract, Soy Sauce (Water, Soybeans, Salt, Alcohol), Pineapple Powder (Adds a Dietarily Insignificant Amount of Sugar), Cultured Celery Extract.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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