Is BEEF MEATBALLS IN MARINARA SAUCE Alpha-Gal?
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Ingredients
MEATBALLS (GROUND BEEF, SAUTEED MIX [BELL PEPPER, ONION, GARLIC, SALT, EXTRA VIRGIN OLIVE OIL, GRANULATED GARLIC, PARSLEY, ITALIAN SEASONING (OREGANO, SPICES [INCLUDING MARJORAM], THYME, SAGE), BLACK PEPPER, THYME, CRUSHED RED PEPPER], MILK [MILK, VITAMIN D3], PANKO BREAD CRUMBS [UNBLEACHED WHEAT FLOUR, SUGAR, SALT, YEAST], LIQUID EGG [WHOLE EGG, CITRIC ACID], DEHYDRATED VINEGAR, NATURAL FLAVORS, SOYBEAN OIL), MARINARA SAUCE (CRUSHED TOMATOES [VINE RIPENED TOMATOES], WATER, TOMATO PUREE [TOMATOES AND CITRIC ACID], ONION, CARROTS, BELL PEPPER, EXTRA VIRGIN OLIVE OIL, GARLIC, SUGAR, SALT, DEHYDRATED VINEGAR, THYME, XANTHAN GUM, DRIED PARSLEY, OREGANO, NATURAL FLAVORS).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.