Is Beef Pot Roast, Toddler Vegetarian?
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Ingredients
Grass-fed beef bone broth (water, grass-fed beef bones*), onions*, carrots*, celery*, parsley*, tomato*, apple cider vinegar*, sea salt, mushrooms*, black peppercorns*, ginger*, rosemary*), white potato*, grass-fed beef, green bean*, portabello mushroom*, olive oil*, apple cider vinegar*, garlic*, parsley*, Himalayan pink salt (*indicates organic)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.