Is BEEF SIMPLY SKILLETS PASTA & SAUCE MIX Gluten Free?

Ingredients

ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CORN STARCH, SUGAR, DEXTROSE, BLEACHED WHEAT FLOUR AND MALTED BARLEY FLOUR, MODIFIED CORN STARCH, HYDROLYZED SOY PROTEIN, CARAMEL (COLOR), MONOSODIUM GLUTAMATE, ONION*, GARLIC*, SPICE, NATURAL FLAVOR, CORN OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, YELLOW 5 AND YELLOW 6.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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