Is Beef stick and cheese jalapeño Pescatarian?
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Why it's not pescatarian
- beef
- natural flavoring
- lactic acid stater culture
- dextrose
beef
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 4 flagged ingredients, plus pescatarian products to buy instead.
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Ingredients
BEEF STICK: BEEF, SALT, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF FLAVORS, DEXTROSE, SUGAR, RED PEPPER, SODIUM ERYTHORBATE, LACTIC ACID STATER CULTURE, CITRIC ACID, MALTODEXTRIN, SODIUM NITRITE, BHA, BHT, CASING (MALT EXTRACT, PAPRIKA OLEORESIN). PASTEURIZED PROCESS AMERICAN CHEESE WITH JALAPENOS: CULTURED PASTEURIZED MILK, WATER, RED AND GREEN JALAPENO PEPPERS, SALT, SODIUM PHOSPHATE, SORBIC ACID (PERSERVATIVE), NATURAL FLAVORING, ENZYMES. CONTAINS: MILK
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