No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is BEEF STROGANOFF BAKE, BEEF Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

GROUND BEEF, FUSILLI (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), SLICED MUSHROOMS, VEGAN MUSHROOM GRAVY (VEGETABLE STOCK (WATER, SEA SALT, ONION MALTODEXTRIN, DEXTROSE, YEAST EXTRACT (YEAST EXTRACT, SALT), CARROT, CELERY SEED, SPICE, TURMERIC), SHIITAKE MUSHROOM, WHITE MUSHROOM, PORTABELLO MUSHROOM, CORN STARCH, WHEAT FLOUR, TOMATO PASTE (TOMATO, SALT, CITRIC ACID), CANOLA OIL, NATURAL FLAVOR, CANE SUGAR, SEA SALT, YEAST EXTRACT (YEAST EXTRACT, SALT), THYME, SPICES, SAGE NISIN), GARLIC WINE SAUCE (VEGETABLE STOCK (WATER, SEA SALT, ONION, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT (YEAST EXTRACT, SALT), CARROT, CELERY SEED, SPICE, TURMERIC), ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT ENZYMES), CANOLA OIL, WHITE WINE (WINE, SALT), GARLIC, OLIVE OIL, CORN STARCH, WHEAT FLOUR, CANE SUGAR, SPICE) BECHAMEL (WHOLE MILK, HALF & HALF (MILK, CREAM) BUTTER (CREAM, SALT), WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, SEA SALT, SPICES), PARMESAN (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. POWDERED CELLULOSE), MOZZARELLA (CULTURED MILK, SALT ENZYMES), PANKO CRUMBS, CANOLA OIL, PARSLEY, SALT, BLACK PEPPER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Frozen Meal · Frozen

Flavor
SavoryMeatyRich
Texture
Creamy
Commonly used for
LunchMeal Prep
Gluten Free? BEEF STROGANOFF BAKE, BEEF | Spoonful