Is BEEF STROGANOFF WITH NOODLES Vegan?

No. This product is not vegan as it lists 11 ingredients that derive from animals and 5 ingredients that could could derive from animals depending on the source.

Why it's not vegan

  • cultured cream
  • cooked beef with beef juices
  • sour cream
  • contains 2% or less of beef base
  • beef base
  • beef extract
  • beef fat
  • beef stock
  • lactic acid
  • natural flavors
  • disodium inosinate/disodium guanylate
  • diglycerides
  • +4 more

cultured cream

Dietitian note

Cream is a dairy product composed of the fat layer skimmed from the top of milk.

Note by Rhyan Geiger, RDN

+12 more in the app

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Ingredients

EGG NOODLES (DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, EGGS, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF, WATER, MUSHROOMS, SOUR CREAM (CULTURED CREAM, CONTAINS LESS THAN 2% OF FOOD STARCH-MODIFIED, SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, LOCUST BEAN GUM, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE)), DEMI GLACE CONCENTRATE (CORN OIL (TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), MODIFIED CORN STARCH, PALM OIL, WATER, MALTODEXTRIN, SALT, SUGAR, BEEF STOCK, HYDROGENATED COTTONSEED OIL, BEEF FAT, CONTAINS 2% OR LESS OF SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), HYDROLYZED SOY, CORN AND WHEAT PROTEINS, ONION POWDER, CARAMEL COLOR, GARLIC POWDER, YEAST EXTRACT, MONO- AND DIGLYCERIDES, DISODIUM INOSINATE/DISODIUM GUANYLATE, NATURAL FLAVORS, BEEF EXTRACT, LACTIC ACID, SULFITES), ONION, CONTAINS 2% OR LESS OF BEEF BASE (COOKED BEEF WITH BEEF JUICES, SALT, HYDROLYZED VEGETABLE PROTEIN (SOY, CORN), HYDROLYZED SOY PROTEIN, SUGAR, YEAST EXTRACT, BEEF FAT, CARAMEL COLOR, FLAVORING), OLIVE OIL, DIJON MUSTARD (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT CONTAINS 2% OR LESS OF CITRIC ACID, POTASSIUM METABISULFITE (PRESERVATIVE)), CORN STARCH, SPICES

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Frozen Meal · Frozen

Flavor
SavoryRichUmamiSalty
Texture
CreamyTender
Commonly used for
Meal PrepLunch