Is Beehive Golden Corn Syrup Gluten Free?

Description
This golden syrup offers a mild, sweet caramel-like flavor with a smooth, viscous texture that pours and melts easily. Commonly used for baking, candy-making, glazing, and drizzling over pancakes or desserts. Customer reviews note consistent performance and versatility, with occasional comments about packaging and sometimes being slightly thicker than expected.

Description
This golden syrup offers a mild, sweet caramel-like flavor with a smooth, viscous texture that pours and melts easily. Commonly used for baking, candy-making, glazing, and drizzling over pancakes or desserts. Customer reviews note consistent performance and versatility, with occasional comments about packaging and sometimes being slightly thicker than expected.
Ingredients
Sugars (GLUCOSE, GLUCOSE-FRUCTOSE, Molasses), WATER, SALT.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


