Is Beer Battered Mushrooms 4360 GERD Friendly?
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Ingredients
White Button Mushrooms, Batter [Beer (Water, Malted Barley, Hops, Brewer's Yeast), Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Salt, Maltodextrin, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Dried Whey, Natural and Artificial Flavors, Beer Solids (Malt, Corn Grits, Rice Hops), Malt Powder (Malted Barley, Wheat Flour, Dextrose), Paprika Extract (color), Guar Gum, Annatto Extract (color), Dried Yeast, and Spice Extract], Japanese Bread Crumb [Bleached Wheat Flour, Dextrose, Salt, Yeast], Beer Predust [Bleached Wheat Flour, Salt, Maltodextrin, Dried Whey, Dextrose, Mixed Triglycerides, Autolyzed Yeast Extract, Dried Beer, Silicone Dioxide, Isoamyl Alcohol, Gelatin, Natural and Artificial Flavoring, Sodium Benzoate, Carboxymethylcellulose, and Gum Acacia], Predust [Bleached Wheat Flour, Salt, Whey, Canola Oil], Clear Liquid Frying Shortening [Fully Refined Soybean Oil. Dimethylpolysiloxane, an anti-foam agent, added. TBHQ anti-oxidant added to preserve freshness], Starch Batter [Water, Food Starch-Modified, Rice Flour, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, and Spice Extract].
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Piece