Is BEER BREAD MIX, CARAMEL APPLE Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • sorghum flour
  • natural red apple flavoring
  • natural apple type flavoring

sorghum flour

Dietitian note

Beer is made from gluten-containing grains and is not gluten-free. Unless the product is labeled gluten-free, it should be avoided. Beers that are labeled "gluten-removed" are not the same as gluten-free. Gluten-removed beers are made from gluten-containing grains but have had some of the gluten removed. The amount of gluten remaining in gluten-removed beers is too high to be considered celiac safe.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

BEER BREAD: SORGHUM FLOUR, SUGAR, CORN STARCH, RICE FLOUR, POTATO STARCH, NATURAL CARAMEL FLAVORING (GLYCERIN, CANE ALCOHOL), DEHYDRATED APPLES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOCALCIUM PHOSPHATE), POTATO FLOUR, XANTHAN GUM, FLAX, SALT, BUTTER FLAVORING (MALTODEXTRIN, MODIFIED BUTTER OIL, SALT, DEHYDRATED BUTTER, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC [FOR COLOR]), SODIUM BICARBONATE, NATURAL RED APPLE FLAVORING (PROPYLENE GLYCOL, WATER), AND SPICE (CINNAMON). SPICE PACKET: DEHYDRATED BROWN SUGAR, NATURAL APPLE TYPE FLAVORING (DEXTROSE, SILICON DIOXIDE [ANTI-CAKING AGENT]), SPICE (CINNAMON), AND NATURAL CARAMEL FLAVORING (GLYCERIN, CANE ALCOHOL).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Bread · Powder, Box

Flavor
FruitySweet
Texture
PowderyDry
Commonly used for
BakingBreakfastMeal Prep