Is BEER CHEESE A CREAMY BLEND OF CHEDDAR CHEESE, GOLDEN LAGER AND FRESH LIGHT CREAM, FINISHED WITH SEA SALT AND A HINT OF RED PEPPER FOR A TRULY UNIQUE FLAVOR SOUP, BEER CHEESE Gluten Free?
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Ingredients
INGREDIENTS: WATER, PASTEURIZED PROCESS SHARP CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, CREAM, SALT, BETA-APO-CAROTENAL [COLOR]), BEER (WATER, BARLEY MALT, RICE, YEAST, HOPS), LIGHT CREAM (MILK, CREAM), ONIONS, SOYBEAN OIL, CORN STARCH, SEA SALT, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, NATURAL FLAVOR, GARLIC POWDER).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.