Is Belgian Choco Hazel with Stevia 12 oz (350g) - No Added Sugar - A healthy & delicious Option For Those Who Love Chocolate Spreads - Gluten Free - Vegetarian Friendly Gluten Free?
Description
Rich chocolate flavor with subtle nutty undertones and a glossy, spreadable texture that softens slightly at room temperature. Commonly used on toast, pancakes, fruit, and in baking or as a dip. Customer reviews frequently mention smooth consistency, easy spreadability, satisfying chocolate taste, and versatility across snacks and everyday use.
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Description
Rich chocolate flavor with subtle nutty undertones and a glossy, spreadable texture that softens slightly at room temperature. Commonly used on toast, pancakes, fruit, and in baking or as a dip. Customer reviews frequently mention smooth consistency, easy spreadability, satisfying chocolate taste, and versatility across snacks and everyday use.
Ingredients
Maltiol, Vegetable Oils (Rapeseed, Sustainable Palm Oil), Hazelnuts 13%, Fat Reduced Cocoa, Skimmed Milk Powder, Whey Powder (Milk), Emulsifier (Sunflower Lecithin), Natural Flavoring, Sweetener (Steviol Glycosides)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.