Is Belgian Chocolate Ganache Lemon Lactose Free?
Why it's not lactose free
- salted butter
- butter
- milk
- double cream
- whole milk powder
- belgian white chocolate
- belgian white chocolate ganache
salted butter
Dietitian noteButter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
BELGIAN WHITE CHOCOLATE GANACHE (44%) [Belgian White Chocolate (Sugar, Cocoa Butter*, Whole Milk Powder, Emulsifier: Lecithins (Soya), Flavouring), Double Cream (Milk)], BELGIAN WHITE CHOCOLATE (32%) (Sugar, Cocoa Butter*, Whole Milk Powder, Emulsifier: Lecithins (Soya), Flavouring), LEMON FILLING (20%) [Sugar, Pasteurised Free Range Egg, Water, Lemon Juice Concentrate, Salted Butter (Butter (Milk), Salt), Gelling Agent: Agar, Lemon Flavouring], MERINGUE PIECES (5%) [Meringue Granules (Sugar, Wheat Starch, Egg White Powder), Vegetable Oils (Shea Oil, Palm Oil), Emulsifier: Lecithins (Sunflower)], Colour: Lutein.
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