Is BELGIAN RED VELVET BISCOTTI, BELGIAN RED VELVET Oat Free?

This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for oat free

malt syrup

malt syrup

Dietitian note

Malt is a cereal grain that has gone through a drying process called malting. Malt is typically derived from barley. But if the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

ALL PURPOSE WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, LIQUID EGGS, CANOLA AND/OR SOYA OIL, BARLEY (WHEAT FLOUR, MALT SYRUP, EXTRACT OF MALTED BARLEY AND CORN, SALT), CHOCOLATE FUDGE (PALM OIL, COCOA (PROCESSED WITH ALKALI), CORN SYRUP SOLIDS, SALT, ARTIFICIAL FLAVOR), BAKING POWDER (PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, NATURAL VANILLA FLAVOR), SALT, RED COLOR # 40 (CITRIC ACID, SODIUM BENZOATE) WHITE CHOCOLATE (SUGAR, COCOA BUTTER, FULL CREAM MILK POWDER, SOYA LECITHIN, VANILLA EXTRACT).

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