Is BelGioioso Gluten-Free Asiago Specialty Cheese Wedge, 8 oz Gluten Free?
Description
This 8-ounce wedge presents a firm, slightly crumbly texture and a savory, tangy-nutty flavor that ranges from mild to assertive as it ages. Commonly shredded or grated over pasta, salads, and soups, sliced for cheese boards, or melted on sandwiches. Reviewers note consistent quality, good meltability, and authentic taste overall.
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Description
This 8-ounce wedge presents a firm, slightly crumbly texture and a savory, tangy-nutty flavor that ranges from mild to assertive as it ages. Commonly shredded or grated over pasta, salads, and soups, sliced for cheese boards, or melted on sandwiches. Reviewers note consistent quality, good meltability, and authentic taste overall.
Ingredients
Crafted from Cultured Milk, Enzymes, Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.