Is Belli Welli Dark Chocolate Peanut Butter Flavored Gluten Free?
Description
Rich dark-chocolate and peanut-butter flavor combines with a smooth, slightly chewy texture and creamy center, offering a balance of bittersweet and nutty notes. Commonly eaten as an on-the-go snack, dessert accompaniment, or baking add-in. Reviewers often mention satisfying flavor, texture contrast, and occasional variability in sweetness and packaging inconsistency noted.
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Description
Rich dark-chocolate and peanut-butter flavor combines with a smooth, slightly chewy texture and creamy center, offering a balance of bittersweet and nutty notes. Commonly eaten as an on-the-go snack, dessert accompaniment, or baking add-in. Reviewers often mention satisfying flavor, texture contrast, and occasional variability in sweetness and packaging inconsistency noted.
Ingredients
Peanuts, oats, brown rice syrup, chocolate chips (cane sugar, chocolate liquor, cocoa butter), sorghum, coconut oil, cane sugar, quinoa, natural flavor, glycerine, chia, acacia fiber, salt, sunflower lecithin, almonds, bacillus coagulans (probiotic), baking soda. Contains: PEANUT, ALMOND, COCONUT. Manufactured in a facility that also processes other tree nuts, eggs, milk, soy, and wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.