Is Belmont Biscuit Co. Milk Chocolate Digestive Biscuits Oat Free?
Why it's a maybe for oat free
- modified starch
modified starch
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Biscuit (75%) [gluten Free Flour (maize Starch, Modified Starch (1412) (tapioca), Rice Flour, Sorghum Flour, Soy Flour, Gluten Free Thickeners (415, 412, 464), Potato Starch), Icing Sugar (cane Sugar, Tapioca Starch), Salted Butter (cream (milk), Salt), Sweetened Condensed Milk, Sorghum Flakes (2%), Psyllium Husk (2%), Vegetable Fibre, Barn Laid Whole Egg Powder, Potato Starch, Emulsifier (322) (soy), Natural Flavours, Iodised Salt, Raising Agents (500, 450)], Milk Chocolate (25%) [sugar, Cocoa Butter, Cocoa Liquor, Milk Solids, Emulsifiers (322 (soy), 476), Cocoa Powder, Natural Flavour]. Contains Egg, Milk, Soy.
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