Is Belmont Biscuits Ginger Nuts Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • calcium carbonate

calcium carbonate

Dietitian note

Calcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Spicy, warming ginger flavor with a pronounced crisp snap; firm, crunchy texture resists sogginess. Often eaten with tea or coffee, used for dunking, snacking, or as a biscuit base in desserts. Customer reviews commonly note robust ginger taste, satisfying crunch, consistent quality and good value, though some find them hard.

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Ingredients

Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Glucose-fructose Syrup, Wheat Semolina, Raising Agents: Sodium Carbonates, Diphosphates, Ground Ginger, Molasses, Lemon Oil. Contains Wheat.

Check Belmont Biscuits Ginger Nuts against your own diets in the app.

Reviews

Rating
5.0(1 review)

Excellent biscuits

Very good vegan gingernut biscuits

good value
stuey46•Jan 2, 2024

About this product

Cookie · Piece

Flavor
SweetSpicy
Texture
Crunchy
Commonly used for
SnackingDipping