Is Belmont Biscuits Viennese Fingers Soy Free?
Why it's not soy free
- soya
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Raspberry Jam (14%) (glucose-fructose Syrup, Invert Sugar Syrup, Sugar, Raspberry Puree, Gelling Agent: Pectins; Acidity Regulators: Sodium Citrates, Citric Acid), Salted Butter (butter (milk), Salt), Palm Oil, Palm Stearin, Palm Kernel Oil, Full Cream Milk Powder, Pasteurised Free Range Egg, Partially Inverted Sugar Syrup, Skimmed Milk Powder, Flavourings, Salt, Raising Agents: Diphosphates, Sodium Carbonates, Ammonium Carbonates; Emulsifier: Lecithins (soya). Contains Milk, Egg and Soya.
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