Is Belmont Gluten Free Digestive Biscuits Oat Free?
Why it's a maybe for oat free
- modified starch
modified starch
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Gluten Free Flour [maize Starch, Modified Starch (1412) (tapioca), Rice Flour, Sorghum Flour, Soy Flour, Gluten Free Thickeners (415, 412, 464), Potato Starch], Icing Sugar (cane Sugar, Tapioca Starch), Salted Butter [cream (milk), Salt], Sweetened Condensed Milk (milk, Sugar), Sorghum Flakes (3%), Psyllium Husk (2.5%), Vegetable Fibre, Barn Laid Whole Egg Powder, Potato Starch, Emulsifier (322) (soy), Natural Flavours, Iodised Salt, Raising Agents (500, 450). Contains Egg, Milk and Soy.
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Often paired with Oat Free
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