Is Ben & Jerry's Chocolate Chip Cookie Dough Non-Dairy Frozen Dessert Gluten Free?
Description
Creamy chocolate studded frozen dessert offers soft, chewy cookie dough pieces contrasted by small crunchy chocolate bits; consumers report rich chocolate flavor, pleasant dough texture, and reliable scoopability. Common uses include bowls, cones, milkshakes, and dessert toppings. Reviews mention satisfying taste but occasional uneven dough distribution and variable portioning reported.
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Description
Creamy chocolate studded frozen dessert offers soft, chewy cookie dough pieces contrasted by small crunchy chocolate bits; consumers report rich chocolate flavor, pleasant dough texture, and reliable scoopability. Common uses include bowls, cones, milkshakes, and dessert toppings. Reviews mention satisfying taste but occasional uneven dough distribution and variable portioning reported.
Ingredients
Water, Sugars (sugar, Glucose, Brown Sugar, Blackstrap Molasses), Coconut Oil, Wheat Flour, Ground Almonds, Pea Protein, Cocoa, Soybean Oil, Unsweetened Chocolate, Caramel, Tapioca Flour, Natural Flavour, Salt, Vanilla Extract, Cocoa Butter, Sunflower Lecithin, Soy Lecithin, Carob Bean Gum, Guar Gum. Contains Wheat, Almonds, Soy. May Contain Peanuts, Other Tree Nuts, Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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