Is Ben & Jerry's Dough-Ble Chocolate Cookie Dough Twist Ice Cream 465Ml Gluten Free?

Ingredients

Cream (MILK) (26%), water, sugar, condensed skimmed MILK, fully refined soybean oil, cocoa powder (1.8%), fat-reduced cocoa powder (1.8%), coconut fat, WHEAT flour, butter (MILK), EGG yolk [1], cocoa mass, emulsifier (SOY lecithins), EGG [1], stabilisers (guar gum, carrageenan), cocoa butter, salt, natural vanilla flavouring, MILK fat, natural flavouring.> Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing, total 25%F. FVisit info.fairtrade.net/sourcing [1] Free range eggs

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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