Is Ben's Original 100% Végétal Tikka Masala Patate Douce Et Pois Chiche Low FODMAP?


Ingredients
Tomatoes, Chickpeas (17%), Sweet Potatoes (10%), Sweet Corn (8.6%), Onions, Coconut Milk, Red Peppers, Peas (3.4%), Green Peppers (2.6%), Spices (cumin Powder, Garam Masala, Green Chili, Fenugreek, Turmeric, Red Chili), Pea Protein, Yeast Extract, Sunflower Oil, Corn Starch, Salt, Lemon Juice, Sugar, Natural Flavoring, Coloring (paprika Oleoresin).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


