Is Berdoll Pecan Pie with Regular Pieces Vegan?

Ingredients

Pecans, Pie Shell (Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Hydrogenated Cottonseed Oil, High Fructose Corn Syrup, Salt, Soy Flour), Sugar, Liquid Whole Eggs (Whole Eggs, Citric Acid (To Preserve Color), 0,15% Water Added As A Carrier For Citric Acid), Dark Corn Syrup (Dark Corn Syrup, Refiners Syrup, Caramel Flavor, Salt, Sodium Benzoate (Used To Protect Quality), Caramel Color), Light Corn Syrup (Corn Syrup, Salt, Vanilla Extract (Vanilla Beans, Water, Ethyl Alcohol)), Margarine (Vegetable Oil Blend (Palm Oil & Soybean Oil), Water, Salt, Contains Less Than 2% Of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A ), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Salt (Salt, Tricalcium Phosphate), Vanilla Extract (Water, Propylene Glycol, Alcohol, Sugar, Vanillin, Natural And Artificial Flavor And Caramel Color)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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