Is REESE'S PEANUT BUTTER WITH REESE'S PEANUT BUTTER CUP PIECES AND A FUDGE SWIRL FROZEN DAIRY DESSERT, REESE'S Vegan?

Description
Reese's Peanut Butter with Reese's Peanut Butter Cup pieces and a fudge swirl frozen dairy dessert is a highly regarded treat. People find the peanut butter cups in this dessert to be incredibly addictive and fresh. The combination of creamy peanut butter, chunks of Reese's Peanut Butter Cups, and a delectable fudge swirl creates a rich and indulgent experience. Fans of Reese's products will surely enjoy this frozen dairy dessert, as it offers the same beloved flavors in a cool and refreshing form.

Description
Reese's Peanut Butter with Reese's Peanut Butter Cup pieces and a fudge swirl frozen dairy dessert is a highly regarded treat. People find the peanut butter cups in this dessert to be incredibly addictive and fresh. The combination of creamy peanut butter, chunks of Reese's Peanut Butter Cups, and a delectable fudge swirl creates a rich and indulgent experience. Fans of Reese's products will surely enjoy this frozen dairy dessert, as it offers the same beloved flavors in a cool and refreshing form.
Ingredients
Milk, Fudge Swirl [Corn Syrup, High Fructose Corn Syrup, Water, Sugar, Cocoa, Modified Food Starch (Tapioca), Natural Flavor, Salt, Lactic Acid, Potassium Sorbate (Preservative)], Reese's Peanut Butter Cup Pieces {Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Soy Lecithin, Polyglycerol Polyricinoleate (Emulsifier)], Peanuts, Sugar, Dextrose, Salt, TBHQ and Citric Acid (To Maintain Freshness)], Corn Syrup, Reese's Peanut Butter Sauce [Peanuts, Sugar, Peanut Oil, Dextrose, Salt, TBHQ (Preservative)], Sugar, Cream, High Fructose Corn Syrup, Less Than 2% of: Whey, Caramel (For Color), Vegetable Gums (Guar, Carob Bean, Tara), Mono and Diglycerides, Vitamin A Palmitate
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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