This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is REESE'S PEANUT BUTTER WITH REESE'S PEANUT BUTTER CUP PIECES AND A FUDGE SWIRL FROZEN DAIRY DESSERT, REESE'S Vegetarian?

This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Reese's Peanut Butter with Reese's Peanut Butter Cup pieces and a fudge swirl frozen dairy dessert is a highly regarded treat. People find the peanut butter cups in this dessert to be incredibly addictive and fresh. The combination of creamy peanut butter, chunks of Reese's Peanut Butter Cups, and a delectable fudge swirl creates a rich and indulgent experience. Fans of Reese's products will surely enjoy this frozen dairy dessert, as it offers the same beloved flavors in a cool and refreshing form.

Ingredients

Milk, Fudge Swirl [Corn Syrup, High Fructose Corn Syrup, Water, Sugar, Cocoa, Modified Food Starch (Tapioca), Natural Flavor, Salt, Lactic Acid, Potassium Sorbate (Preservative)], Reese's Peanut Butter Cup Pieces {Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Soy Lecithin, Polyglycerol Polyricinoleate (Emulsifier)], Peanuts, Sugar, Dextrose, Salt, TBHQ and Citric Acid (To Maintain Freshness)], Corn Syrup, Reese's Peanut Butter Sauce [Peanuts, Sugar, Peanut Oil, Dextrose, Salt, TBHQ (Preservative)], Sugar, Cream, High Fructose Corn Syrup, Less Than 2% of: Whey, Caramel (For Color), Vegetable Gums (Guar, Carob Bean, Tara), Mono and Diglycerides, Vitamin A Palmitate

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.