Is Bertolli® d'Italia Marinara Sauce 24.7 oz. Jar Gluten Free?

Description
This jarred marinara delivers a bright tomato-forward flavor with herbal notes and a moderately smooth, slightly chunky texture. Shoppers cite reliable, ready-to-heat convenience for pasta, pizza, dipping, and casseroles; reviews mention consistent taste, easy preparation, and occasional comments that some find it mildly sweet or thinner than homemade sauces overall.

Description
This jarred marinara delivers a bright tomato-forward flavor with herbal notes and a moderately smooth, slightly chunky texture. Shoppers cite reliable, ready-to-heat convenience for pasta, pizza, dipping, and casseroles; reviews mention consistent taste, easy preparation, and occasional comments that some find it mildly sweet or thinner than homemade sauces overall.
Ingredients
Tomatoes, Tomato Juice, Tomato Paste, Olive Oil, Onions, Sea Salt, Garlic, Basil, Spices, Water, Citric Acid.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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