Is Bertolli Herb Gnocchi Potato Gnocchi in a Herb Butter Sauce Pasta Sides, Herb Gnocchi Gluten Free?

Ingredients

COOKED POTATO GNOCCHI (REHYDRATED POTATOES [WATER, DEHYDRATED POTATOES], DURUM WHEAT SEMOLINA, WATER, SALT), SAUCE (WATER, WHITE WINE, CREAM, BUTTER [CREAM, SALT], ONIONS, OLIVE OIL, GARLIC, CHICKEN FLAVOR [CHICKEN BROTH, SALT, CHICKEN FAT], CORN STARCH, LESS THAN 2% OF: SALT, THYME, CANOLA OIL, SPICES, CITRIC ACID, OREGANO).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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