Is BERTOLLI Olive Oil Extra Light Tasting - 25.5 Fl. Oz. Dairy Free?
Description
Light, mild flavor with a smooth, low‑aroma texture; pours easily from the 25.5 fl. oz. bottle. Commonly used for sautéing, pan‑frying, baking, and salad dressings when a neutral taste is desired. Reviewers often cite consistent mildness and value for cooking, with occasional comments about packaging and availability.
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Description
Light, mild flavor with a smooth, low‑aroma texture; pours easily from the 25.5 fl. oz. bottle. Commonly used for sautéing, pan‑frying, baking, and salad dressings when a neutral taste is desired. Reviewers often cite consistent mildness and value for cooking, with occasional comments about packaging and availability.
Ingredients
Olive Oil - Composed Of Refined Olive Oils And Virgin Olive Oils, Olive Oil - Composed Of Refined Olive Oils And Virgin Olive Oils
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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