Is Best Foods Mayonnaise Light Squeeze Bottle - 20 Fl. Oz. Gluten Free?
Description
Smooth, creamy spread with a milder, tangy flavor compared with full-strength versions; texture leans slightly thinner, making it easy to squeeze and spread. Commonly used on sandwiches, wraps, salads, dips, and potato or tuna salads. Reviewers note convenient bottle dispensing and occasional cap leakage or milder taste and easy cleanup.
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Description
Smooth, creamy spread with a milder, tangy flavor compared with full-strength versions; texture leans slightly thinner, making it easy to squeeze and spread. Commonly used on sandwiches, wraps, salads, dips, and potato or tuna salads. Reviewers note convenient bottle dispensing and occasional cap leakage or milder taste and easy cleanup.
Ingredients
Water, Soybean Oil, Modified Food Starch (Corn, Potato), Eggs, Sugar, Salt, Vinegar, Lemon Juice Concentrate, Sorbic Acid And Calcium Disodium Edta (Used To Protect Quality), Sorbic Acid (Used To Protect Quality) And Calcium Disodium Edta (Used To Protect Quality)), Natural Flavor, Extractives Of Paprika, Vitamin E, Ingredient Not In Mayonnaise
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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