Is Better Blends Oat & Collagen Protein Vanilla Flavored GERD Friendly?
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Why it's not GERD friendly
- hydrolyzed bovine collagen
hydrolyzed bovine collagen
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Hydrolyzed Bovine Collagen, Proatein® Oat Protein, NOVELOSE* (Tapioca Fiber), VERSAFIBE™ (Potato Fiber), MCTC Powder 70%, PromOatº Beta Glucan, Sea Salt, Pure Vanilla Extract 2X SD, Natural & Organic Flavoring, Steviol Glycosides (Rebaudioside-M).
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About this product
Supplement · Powder