Is Better Than Bouillon Seasoned Vegetable Base Vegan?
Description
A concentrated, savory paste with a smooth, spreadable texture that dissolves readily into liquids; commonly used to enhance soups, stews, sauces, gravies, rice, vegetables, and marinades. Customer reviews praise its robust, umami-rich impact and versatility, though some note a strong, sometimes salty intensity requiring modest amounts. Use sparingly for balance.
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Description
A concentrated, savory paste with a smooth, spreadable texture that dissolves readily into liquids; commonly used to enhance soups, stews, sauces, gravies, rice, vegetables, and marinades. Customer reviews praise its robust, umami-rich impact and versatility, though some note a strong, sometimes salty intensity requiring modest amounts. Use sparingly for balance.
Ingredients
VEGETABLES AND CONCENTRATED VEGETABLE (CARROT, CELERY) ONION, TOMATO, ONION*, POTATO*, GARLIC*, HYDROLYZED SOY PROTEIN, SALT, YEAST EXTRACT, SUGAR, MALTODEXTRIN, SOYBEAN OIL, SPICE EXTRACTIVE. *DEHYDRATED
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.