Is Better Than Bouillon Seasoned Vegetable Base Vegan?
Description
Concentrated, smooth paste delivers bold, savory vegetable flavor and dissolves readily into liquids. Used to season soups, stews, sauces, gravies, and grains, it adds depth and body. Reviewers note strong, versatile flavor, ease of measuring and long shelf life; a few comment it can be potent if overused in recipes.
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Description
Concentrated, smooth paste delivers bold, savory vegetable flavor and dissolves readily into liquids. Used to season soups, stews, sauces, gravies, and grains, it adds depth and body. Reviewers note strong, versatile flavor, ease of measuring and long shelf life; a few comment it can be potent if overused in recipes.
Ingredients
VEGETABLES AND CONCENTRATED VEGETABLE JUICES (CARROT, CELERY, ONION, TOMATO, DEHYDRATED ONION, DEHYDRATED POTATO, DEHYDRATED GARLIC), HYDROLYZED SOY PROTEIN, SALT, YEAST EXTRACT, SUGAR, MALTODEXTRIN, SOYBEAN OIL, SPICE EXTRACTIVE. CONTAINS: SOY.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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