Is Better Than Bouillon Vegetarian No Beef Base -- 8 oz Vegetarian?
Description
Concentrated, paste-style base delivers a rich, savory, beefy umami flavor and smooth, spreadable texture that dissolves readily in hot liquids. Commonly used to enrich soups, stews, gravies, sauces, and marinades. Reviewers note robust depth and versatility, convenience, and occasionally pronounced saltiness and strong aroma across many home-cooking applications and dishes.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Concentrated, paste-style base delivers a rich, savory, beefy umami flavor and smooth, spreadable texture that dissolves readily in hot liquids. Commonly used to enrich soups, stews, gravies, sauces, and marinades. Reviewers note robust depth and versatility, convenience, and occasionally pronounced saltiness and strong aroma across many home-cooking applications and dishes.
Ingredients
Vegetables (Carrot, Celery, Onion), Salt, Hydrolyzed Soy Protein, Corn Syrup Solids, Yeast Extract, Cane Sugar, Canola Oil, Maltodextrin, Caramel Color, Natural Flavors.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.