Is Bettergoods Plant-Based Coffee Oatmilk Non-Dairy Frozen Dessert Gluten Free?
Description
Coffee-centered frozen dessert offering pronounced espresso flavor, a smooth, creamy mouthfeel and medium-density scoopability. Texture is velvety with slight airiness, melting steadily on the tongue. Commonly served in bowls or cones, used in affogato-style preparations, or paired with cookies and warm desserts for contrast and added coffee notes and aroma.
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Description
Coffee-centered frozen dessert offering pronounced espresso flavor, a smooth, creamy mouthfeel and medium-density scoopability. Texture is velvety with slight airiness, melting steadily on the tongue. Commonly served in bowls or cones, used in affogato-style preparations, or paired with cookies and warm desserts for contrast and added coffee notes and aroma.
Ingredients
OATMILK (WATER, OATS), CANE SUGAR, COCONUT OIL, TAPIOCA SYRUP, CORN SYRUP SOLIDS, DEXTROSE, MONO- AND DIGLYCERIDES, COFFEE, CAROB GUM, NATURAL FLAVORS, GUAR GUM, HIMALAYAN SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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