Is Bettergoods Plant-Based White Cheddar Style Macaroni And Cheeze Vegan?

Description
Smooth, creamy sauce with a mild tang and savory cheese-like finish coats al dente elbow pasta; texture is thick but pourable, yielding a comforting mouthfeel. Commonly used as a quick family entree, kid-friendly side, casserole base, or reheated convenience meal. Reviews note authentic flavor and easy preparation and consistent texture.

Description
Smooth, creamy sauce with a mild tang and savory cheese-like finish coats al dente elbow pasta; texture is thick but pourable, yielding a comforting mouthfeel. Commonly used as a quick family entree, kid-friendly side, casserole base, or reheated convenience meal. Reviews note authentic flavor and easy preparation and consistent texture.
Ingredients
Calcium, Iron, Potassium, Enriched Macaroni Product (semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegan White Cheeze Sauce (water, Coconut Oil, Canola Oil And/or Sunflower Oil, White Rice Flour, Salt, Tapioca Starch, Contains 2% Or Less Of: Sunflower Lecithin, Natural Flavor, Nutritional Yeast, Lactic Acid [preservative], Guar Gum, Xanthan Gum).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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