Is Bettergoods Plant-Based White Cheddar Style Macaroni And Cheeze Vegetarian?
Description
Smooth, creamy sauce with a mild tang and savory cheese-like finish coats al dente elbow pasta; texture is thick but pourable, yielding a comforting mouthfeel. Commonly used as a quick family entree, kid-friendly side, casserole base, or reheated convenience meal. Reviews note authentic flavor and easy preparation and consistent texture.
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Description
Smooth, creamy sauce with a mild tang and savory cheese-like finish coats al dente elbow pasta; texture is thick but pourable, yielding a comforting mouthfeel. Commonly used as a quick family entree, kid-friendly side, casserole base, or reheated convenience meal. Reviews note authentic flavor and easy preparation and consistent texture.
Ingredients
Calcium, Iron, Potassium, Enriched Macaroni Product (semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegan White Cheeze Sauce (water, Coconut Oil, Canola Oil And/or Sunflower Oil, White Rice Flour, Salt, Tapioca Starch, Contains 2% Or Less Of: Sunflower Lecithin, Natural Flavor, Nutritional Yeast, Lactic Acid [preservative], Guar Gum, Xanthan Gum).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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