Is Bett'r Bowl Chicken Cheddar Southwest Gluten Free?

Ingredients

WHITE CHICKEN MEAT, JASMINE RICE, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHIPOTLE (CHIPOTLE PEPPERS, WATER, TOMATO PUREE, VINEGAR, SALT, SUGAR, GARLIC, CANOLA OIL), VINE RIPENED TOMATOES, JALAPENO PEPPER, CILANTRO, BLACK BEANS, WHITE ONION, SEA SALT, GARLIC, AVOCADO OIL, CHIPOTLE PEPPER POWDER, ONION POWDER, GROUND CUMIN SEEDS, BLACK PEPPER, OREGANO. CONTAINS: MILK.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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