Is Betty Crocker Delights Super Moist French Vanilla Dairy Free?
Description
Light, sweet vanilla flavor and moist, tender crumb create a soft, cake-like texture ideal for layer cakes, cupcakes, or sheet cakes served at gatherings and everyday desserts. Reviewers often cite consistent baking results and ease of use; some mention occasional uneven rise and varied frosting adherence across different batches occasionally.
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Description
Light, sweet vanilla flavor and moist, tender crumb create a soft, cake-like texture ideal for layer cakes, cupcakes, or sheet cakes served at gatherings and everyday desserts. Reviewers often cite consistent baking results and ease of use; some mention occasional uneven rise and varied frosting adherence across different batches occasionally.
Ingredients
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate). Contains 2% or less of: Modified Corn Starch, Corn Starch, Propylene Glycol Mono and Diesters, Salt, Monoglycerides, Palm Oil, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Natural and Artificial Flavor. CONTAINS WHEAT INGREDIENTS.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.