Is Betty Crocker Delights Super Moist Triple Chocolate Fudge Cake Mix, 15.2 oz Box Vegan?

Description
Rich triple-chocolate flavor with a moist, fudgy texture; cakes are dense yet tender. Consumers commonly bake it as layer cakes, sheet cakes, or cupcakes for birthdays and gatherings, usually frosting or pairing with ice cream. Reviews frequently note consistent results, pronounced chocolate intensity, and occasional comments on density or moistness.

Description
Rich triple-chocolate flavor with a moist, fudgy texture; cakes are dense yet tender. Consumers commonly bake it as layer cakes, sheet cakes, or cupcakes for birthdays and gatherings, usually frosting or pairing with ice cream. Reviews frequently note consistent results, pronounced chocolate intensity, and occasional comments on density or moistness.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa Processed With Alkali (Red Dutched And Dark Dutched), Corn Syrup, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavor (Vanillin)), Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Corn Starch, Modified Corn Starch, Palm Oil, Carob Powder, Propylene Glycol Mono And Diesters Of Fatty Acids, Distilled Monoglycerides, Salt, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Artificial Flavor, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Artificial Flavor
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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