Is Betty Crocker Fruit by the Foot Berry Tie-Dye/Color by the Foot Fruit Flavored Snacks 12-0.75 oz Rolls Vegan?
Description
Berry tie-dye flavored snack rolls offer a sweet, chewy ribbon with vibrant color patterns and a pliable, slightly sticky texture. Consumers commonly pack them for lunches, snacks, or party favors; reviews note consistent kid appeal, convenient single-serve rolls, occasional color-pattern variation, and a sweet, sugary taste that some find intense.
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Description
Berry tie-dye flavored snack rolls offer a sweet, chewy ribbon with vibrant color patterns and a pliable, slightly sticky texture. Consumers commonly pack them for lunches, snacks, or party favors; reviews note consistent kid appeal, convenient single-serve rolls, occasional color-pattern variation, and a sweet, sugary taste that some find intense.
Ingredients
Berry Tie-Dye Ingredients: Sugar, Maltodextrin, Corn Syrup, Pear Puree Concentrate, Palm Oil. Contains 2 % Or Less Of: Carrageenan, Citric Acid, Monoglycerides, Sodium Citrate, Acetylated Monoglycerides, Malic Acid, Xanthan Gum, Vitamin C (Ascorbic Acid), Locust Bean Gum, Potassium Citrate, Natural Flavor, Color (Red 40, Blue 1). Color By The Foot Ingredients: Sugar, Maltodextrin, Corn Syrup, Pear Puree Concentrate, Palm Oil. Contains 2 % Or Less Of: Carrageenan, Citric Acid, Monoglycerides, Sodium Citrate, Acetylated Monoglycerides, Malic Acid, Xanthan Gum, Vitamin C (Ascorbic Acid), Locust Bean Gum, Natural Flavor, Potassium Citrate, Color (Yellow 5, Red 40, Blue 1).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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