Is Betty Crocker Fruit by the Foot Berry Tie-Dye/Color by the Foot Fruit Flavored Snacks 12-0.75 oz Rolls Vegetarian?

Description
Berry tie-dye flavored snack rolls offer a sweet, chewy ribbon with vibrant color patterns and a pliable, slightly sticky texture. Consumers commonly pack them for lunches, snacks, or party favors; reviews note consistent kid appeal, convenient single-serve rolls, occasional color-pattern variation, and a sweet, sugary taste that some find intense.

Description
Berry tie-dye flavored snack rolls offer a sweet, chewy ribbon with vibrant color patterns and a pliable, slightly sticky texture. Consumers commonly pack them for lunches, snacks, or party favors; reviews note consistent kid appeal, convenient single-serve rolls, occasional color-pattern variation, and a sweet, sugary taste that some find intense.
Ingredients
Berry Tie-Dye Ingredients: Sugar, Maltodextrin, Corn Syrup, Pear Puree Concentrate, Palm Oil. Contains 2 % Or Less Of: Carrageenan, Citric Acid, Monoglycerides, Sodium Citrate, Acetylated Monoglycerides, Malic Acid, Xanthan Gum, Vitamin C (Ascorbic Acid), Locust Bean Gum, Potassium Citrate, Natural Flavor, Color (Red 40, Blue 1). Color By The Foot Ingredients: Sugar, Maltodextrin, Corn Syrup, Pear Puree Concentrate, Palm Oil. Contains 2 % Or Less Of: Carrageenan, Citric Acid, Monoglycerides, Sodium Citrate, Acetylated Monoglycerides, Malic Acid, Xanthan Gum, Vitamin C (Ascorbic Acid), Locust Bean Gum, Natural Flavor, Potassium Citrate, Color (Yellow 5, Red 40, Blue 1).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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