Is Betty Crocker Suddenly Pasta Salad Classic Pasta Salad 15.5 oz. Box Gluten Free?
Description
Classic boxed mix yields a mildly tangy, savory salad with tender, bite-sized pieces coated in a creamy, clingy dressing. Reviewers cite quick, reliable preparation for potlucks and weeknight meals, praising convenience and consistency while noting occasional complaints about saltiness or powdery seasoning and preference for additional fresh mix-ins and toppings.
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Description
Classic boxed mix yields a mildly tangy, savory salad with tender, bite-sized pieces coated in a creamy, clingy dressing. Reviewers cite quick, reliable preparation for potlucks and weeknight meals, praising convenience and consistency while noting occasional complaints about saltiness or powdery seasoning and preference for additional fresh mix-ins and toppings.
Ingredients
Enriched Plain/Spinach/Tomato Rotini (Wheat Flour, Spinach (Dried), Tomato (Dried), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Salt, Modified Corn Starch, Sugar, Red Bell Pepper (Dried), Contains 1% Or Less Of: Potassium Chloride, Citric Acid, Basil, Parsley (Dried), Natural Flavor, Garlic (Dried), Onion (Dried), Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Spice, Guar Gum, Vinegar (Dried), Whey, Romano Cheese (Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Silicon Dioxide (Anticaking Agent).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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