Is Betty Crocker Sweet Toppings - Chocolate Sprinkles Dairy Free?
Description
Sweet chocolate-flavored sprinkles provide a crunchy, slightly firm texture that softens on warm desserts. Commonly used to top cakes, cupcakes, ice cream, cookies and milkshakes, they add visual contrast and mild chocolate taste. Reviewers praise ease of use and consistent color, noting occasional clumping during humid storage periods in packaging.
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Description
Sweet chocolate-flavored sprinkles provide a crunchy, slightly firm texture that softens on warm desserts. Commonly used to top cakes, cupcakes, ice cream, cookies and milkshakes, they add visual contrast and mild chocolate taste. Reviewers praise ease of use and consistent color, noting occasional clumping during humid storage periods in packaging.
Ingredients
Sugar, Corn Starch, Partially Hydrogenated Vegetable Oil (Cottonseed, Soybean), Cocoa, Cocoa Processed With Alkali, Maltodextrin, Soy Lecithin, Confectioner's Glaze, Natural And Artificial Flavor, Carnauba Wax
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.