Is Beyond Meat Beyond Burger Plant Based Burger Dairy Free?
Description
Savory, beef-like flavor with a juicy, slightly salty finish; texture is firm yet tender, browning and retaining juiciness when grilled or pan-seared. Commonly used for grilled burgers, sandwiches, crumbled taco or skillet fillings, and recipe substitutions. Reviews often mention realistic taste, good searing, and occasional variability in texture and cooking.
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Description
Savory, beef-like flavor with a juicy, slightly salty finish; texture is firm yet tender, browning and retaining juiciness when grilled or pan-seared. Commonly used for grilled burgers, sandwiches, crumbled taco or skillet fillings, and recipe substitutions. Reviews often mention realistic taste, good searing, and occasional variability in texture and cooking.
Ingredients
Water, Pea Protein*(16%), Rapeseed Oil, Coconut Oil, Rice Protein, Flavouring, Stabiliser (Methyl Cellulose), Potato Starch, Apple Extract, Colour (Beetroot Red), Maltodextrin, Pomegranate Extract, Salt, Potassium Chloride, Concentrated Lemon Juice, Maize Vinegar, Carrot Powder, Emulsifier (Sunflower Lecithin), *Peas are legumes. People with severe allergies to legumes like Peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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