Is Beyond Meat Breakfast Sausage 12g Alpha-Gal?
Description
Savory and mildly spiced with a meaty, slightly crumbly texture, this breakfast item browns quickly and holds shape in pans. Consumers commonly use it in morning sandwiches, crumbled into scrambled eggs, or served beside pancakes. Reviewers note consistent flavor and meatlike texture, with occasional comments about variable portion size too.
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Description
Savory and mildly spiced with a meaty, slightly crumbly texture, this breakfast item browns quickly and holds shape in pans. Consumers commonly use it in morning sandwiches, crumbled into scrambled eggs, or served beside pancakes. Reviewers note consistent flavor and meatlike texture, with occasional comments about variable portion size too.
Ingredients
Water, Pea protein* Canola oil, Refined coconut oil, Casing (sodium alginate, calcium chloride, smoke flavour, guar gum, lactic acid), Flavour, Dried yeast, Rice protein, Chicory root inulin fibre, Yeast extract, Seasoning, Methylcellulose, Salt, Potassium chloride, Vinegar, Concentrated lemon juice, Sugars (apple extract, pomegranate extract), Psyllium husk fibre, Pea fibre, Sunflower lecithin, Beetroot powder, Carrot powder, Vitamins and minerals (niacin [vitamin B3], pyridoxine hydrochloride [vitamin B6], thiamine hydrochloride [vitamin B1], riboflavin [vitamin B2], cyanocobalamin [vitamin B12], calcium pantothenate, zinc gluconate, ferric orthophosphat.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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