Is BFree Artisan Style Wholegrain Sourdough Dairy Free?

Ingredients

Vitamin D, Calcium, Iron, Potassium, Water, Sourdough 20% (Buckwheat Flour, Millet Flour, Corn Starch, Yeast, Xanthan gum), Corn Starch, Potato Starch, Canola Oil, Tapioca Starch, Rice Flour, Bamboo Fiber, Yeast, Millet Seeds (2%), Sunflower Seeds (2%), Dried Psyllium Husk, Brown Flaxseed (1%), Rice Protein, Sugar, Humectant (Glycerol E422), Thickeners (Cellulose gums, Xanthan Gum E415), Poppy Seeds (1%), Salt, Fermented Syrups, Apple Extract, Apple Cider Vinegar, Vitamin Blend (Calcium Carbonate, Yeast (yeast, Vitamin D Yeast), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Vitamin B6, Folic Acid (89)), Rice Sourdough Powder. May contain sesame.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Bread · Loaf